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Isle of Harris Gin is not only a pleasure to drink but also a celebration of place
dessert wine or simply enjoyed at the end of a long day
We tasted with the entire team at Remoissenet including President Pierre Rovani General Manager Bernard Repolt Winemaker Claudie Jobard and Vineyard Manager Fred Le Prince
Deep soils from decomposed granite and rich clay help to provide good drainage
You can drink it neat on the rocks
Ashes & Diamonds Saffron Vineyard Mountain Cuvee No. 1 Mount Veeder 2016 mexico Isle of Harris Gin isThe Saffron Cuvee embodies elegance with aromas of red berries and cassis, wild herbs, flowers, orange zest, crushed stones and subtle hints of dried spices all taking shape. This medium bodied red is structured with fine, silky tannins.
